Phil comes on the Craft Hot Sauce Pod to share his experiences with hydroponics and growing chili peppers. Phil is a hobbyist gardener that got deep down the rabbit hole of learning more about growing chili peppers using the method of hydroponics.
On the podcast Phil shares how he got started growing chili peppers, different methods of growing hydroponically, some of the peppers he’s most excited about growing, and lots of advice and knowledge for those looking to learn more about growing peppers and hydroponics.
If you want to follow Phil and his chili growing projects follow him on Instagram @dangermann_garden
On the podcast Phil shares lots of resources that he has summarized below:
Monitoring and automation
Don’t hesitate to reach out to Phil on his instagram - @dangermann_garden
The Craft Hot Sauce Podcast is supported through advertising. Our sponsor for this episode is Anton Paar and their product, the ViscoQC. bit.ly/33AXEAh
Music and editing in this episode was performed by the great Mike Turnwall. www.miketurnwall.com
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Cottage Lane Kitchen was founded by me in 2010, and it isn't only my business name, but also refers to a secret lane in Chapel Hill, NC where our family homestead was built in the 1950s. Four generations of my family have cooked and preserved spicy peppers out of love and tradition in that kitchen.
The last homemade batch of my family's spicy pepper relish was made by my Grandfather in the early 1990s. He grew chilies around the outside of the house and harvested and pickled them during my summer visits. I remember him watering the empty tin cans he buried beside each pepper plant.
Normally the Craft Hot Sauce Podcast interviews hot sauce makers all over the world. This episode is more of a riff from Brian the host about some of the things his hot sauce company Craic Sauce got up this summer.