About the Sauce: The beloved cayenne pepper is a highlighted in this flavorful and well-balanced hot sauce. Born to Hula's Cayenne hot sauce is was one of their first hot sauces back in 2010. It's a Louisiana style hot sauce that has a nice smooth and thin texture with mild heat that brings an extra kick to meals without being overwhelming. Explore Born to Hula's award winning Cayenne hot sauce and support their independent hot sauce business that has been around for over 10 years!
Uses: Add a dash to your breakfast on eggs, toast or even a Bloody Mary! This a great every day hot sauce with mild to medium heat so let it rip wherever you'd like!
Ingredients: Red Bell Pepper, Distilled Vinegar, Cayenne Pepper, Garlic, Onion Powder, Lime Juice
Size: 5 oz bottle
Maker Story: Born to Hula was started in 2010 by Ed Bucholtz, almost 15 years after graduating from culinary school in NYC. With a honed skill for pairing flavors and spice, Ed started playing around and immediately came up with its first 3 products: Cayenne, Habanero Ancho and Habanero Guajillo.
They have learned a lot about creating new flavorful hot sauces along their journey and continue to do so as their company grows. The hot sauce community has been a wonderful family of people that was helped and encouraged them along the way.
Born to Hula continues to roll out new products out of the Garden State to tickle your taste buds and spice up all of your favorite dishes. Learn about more about the Born to Hula story here