About the Sauce: Born to Hula captures the essence of a simpler time gone by with their Smokehouse Blues! This smoky chipotle hot sauce is pretty tame in terms of heat, but bottles tend to be used fast, especially when properly paired and used on BBQ.
Uses: This is a perfect hot sauce to throw on whatever you're grilling. It pairs really well with barbecue but also enjoyable as a standalone hot sauce.
Ingredients: Diced Tomatoes ( Tomatoes, Tomato Juice, Salt), Distilled Vinegar, Cayenne Pepper, Water, Roasted Garlic, Chipotle Chile, Onion, Lime Juice
Size: 5 oz bottle
Maker Story: Born to Hula was started in 2010 by Ed Bucholtz, almost 15 years after graduating from culinary school in NYC. With a honed skill for pairing flavors and spice, Ed started playing around and immediately came up with its first 3 products: Cayenne, Habanero Ancho and Habanero Guajillo.
They have learned a lot about creating new flavorful hot sauces along their journey and continue to do so as their company grows. The hot sauce community has been a wonderful family of people that was helped and encouraged them along the way.
Born to Hula continues to roll out new products out of the Garden State to tickle your taste buds and spice up all of your favorite dishes. Learn about more about the Born to Hula story here