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Newsletter Archive

I had a fantastic time speaking with Bob Ferretti from Hot Sauce 4 Good (now called Caldo Hot Sauce)  in our third episode of our podcast series and Jojo from Jojo's Sriracha in Denver. Both companies not only make fantastic small-batch hot sauce, but they have great stories and company visions.
You could almost say January was the month of Sriracha, as we had two Craft Hot Sauce maker stories on purely Sriracha-based companies. Both Jojo's Sriracha and Kitchen Garden Farm are progressive leaders in the small-batch Sriracha area, and it's great to see they are both organic and Non-GMO. We also had Red Hawk Premium Pepper from Pennsylvania featured. 

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