About the Sauce: This mild verde sauce from Rhed’s truly hits the spot!
This hot sauce blows you away with flavor. While it may be on the milder side, the tomatillo’s, onions, garlic, cilantro, and coriander really bring on a strong zangy taste! We love this hot sauce, and think that it is one of the best mild hot sauces on the market. You’ll see what we are talking about when you try a bottle for yourself.
Uses: Everything! Some uses include chicken, eggs, cod, salads, dips, and sandwiches, but honestly, this hot sauce will taste good on anything.
Ingredients: Vinegar, Jalapeño Pepper, Tomatillo, Onion, Shishito Pepper, Salt, Garlic, Cilantro, Coriander, Cumin
Size: 5 oz bottle
Maker Story: Rhed’s Hot Sauce Owner Deja Hart grew to love and enjoy the hot stuff during her childhood in SoCal. She later became the executive chef of a boutique Thai and Indonesian fusion restaurant in California, where she learned how to cook and harvest delicious, vivid flavors from hot peppers.
After she and her husband Karsten moved to Rhode Island, Karsten started a pepper garden in their backyard. The variety and taste of the peppers Karsten grew were excellent, and this inspired Deja Hart to start her own hot sauce company and create flavorful, delicious hot sauces.
Every single Rhed’s Hot Sauce is fermented for two weeks and utilizes fresh, local produce to create mouth-watering flavors and tastes. Try a bottle of Rhed’s Hot Sauce at the Craft Hot Sauce Shop.
Interested to learn more about Rhed’s? Read the entire Rhed’s maker story here.