BOMBANANA - Original


 About the Sauce: Banana lovers brace yourself! This hot sauce brings together a blend of chipotle and arbol chilis and adds unique combination of banana and spices.

This is a funky bizarre hot sauce that totally works and must be tried on Mexican cuisine. Support these U-Mich hot sauce entrepreneurs and try this unique hot sauce.

Uses: We suggest you try this sauce the way it was originally used for, family taco nights and big breakfasts. Try on all of your favorite foods!

Heat: Mild

Ingredients: Vinegar, Water, Banana, Spices, Salt, Arbol chilis, Chipotle chilis, Xanthan Gum

Size: 5oz. Bottle

Maker Story: While BOMBANANA Hot Sauce first launched in April of 2020, their story really dates back to 2018 at the University of Michigan, when co-founders Jared Schacter, Jonny Moss, Grant Dukus, and Kevin Bhattacharyya all agreed to become roommates. In their small house, the co-founders decided it would be best to cook collectively, and they subsequently started a cooking rotation. In their first year of living with one another, the co-founders shared countless meals and experimented with a multitude of different flavors.

One night, when preparing al pastor tacos, Jared Schacter decided to make a banana-based hot sauce that would pair well with the tacos. It was an absolute hit, and BOMBANANA Hot Sauce was born!

Read the full BOMBANANA Craft Hot Sauce story here.

Looking for more heat? Try BOMBANANA Muy Muy!