About the Sauce: Scotch Bonnet peppers are known for their bright, fruity, hot characteristics which are present in this sauce, but the heat is toned down and brings a new flavor with ginger root and sweet onion. This bottle will go quickly because it’s bursting with bright flavor and is a very versatile hot sauce.
Uses: This hot sauce was made for Caribbean cuisine and also a great addition to soups and curries.
Ingredients: Organic white vinegar, sweet onions, bell peppers, scotch bonnet peppers, lemon juice, ginger root, extra virgin olive oil, salt & spices.
Size: 5 oz Bottle
Maker Story: Ever since she was young, Queen Majesty founder Erica knew that she was the different one. Erica loved drawing and art, and she saw living in New York City as an opportunity to embrace her unique identity. She quickly became enthralled with Jamaican music like “Rock Steady,” Ska, and older reggae, building up a sizable record collection over her time in New York City.
Erica knew that her talent lied in creative fields, and she began taking on all different types of opportunities to find her true calling. She worked as a stage manager on Broadway, trained as a professional makeup artist at Aveda, and moonlighted as a DJ.
While tackling all of her various career pursuits, Erica developed a new passion project: making hot sauce. Inspired to make a flavorful hot sauce without artificial preservatives or added sugar, Erica used trial and error to craft the perfect hot sauce. Try a bottle of Queen Majesty Hot Sauce at the Craft Hot Sauce shop today.
Want to learn more about Erica's story? Read and listen to the full Queen Majesty Hot Sauce Story here.