About the Sauce: Try Fraktured Sauce's award-winning Haunted Harvest with Ghost Pepper! This sweet and savory sauce (fashioned off the milder Haunted Harvest) combines the flavors of winter squash, apple cider, and fresh ground spices with aged habanero, jalapeño, and chipotle. Ghost peppers scare things up to extra hot but won't ruin your good cookin'! Winner of a 2020 Scovie Award and a 2019 Screaming Mimi Award!
Uses: Tastes great on burgers, steaks, Asian dishes, and more!
Heat: Medium to Hot
Ingredients: Habanero peppers, Jalapeno peppers, squash, apple cider, white vinegar, brown sugar, onion, salt, chipotle, garlic, ghost pepper, spices.
Size: 8oz Bottle
Makers Story: Fraktured's hot sauce journey was a long time in the making. The Geverd family had been playing with hot sauce recipes for a few years with the idea of someday producing commercially. The stars aligned when the family bought an old German farmhouse that came with a sizable acreage that had been used for conventional ag. Around the same time Cheyne Geverd made a decision to pivot his career from doing geological work for oil companies overseas to being a farmer. He took seasonal jobs with local produce farms to learn the skills, and at one of these farms met Fiona Palumbo, his eventual partner, whose background also included cooking and (very small scale) hot sauce making. Read more about about Fraktured Craft Hot Sauce Story!