About the Sauce: Verde flavor! That's what screams out from this hot sauce made by Gringo Bandito. Dexter Holland, lead signer of the Offspring is the creator of this flavorful sauce. Dexter grew up in Southern California and embraced the Mexican cuisine surrounding him. This verde hot sauce (jalapeno/habanero) has a nice burn and green twang that will make this sauce a staple for your continuous hot sauce stream.
Uses: A vintage combination on tacos and breakfast burritos, but a great sauce for almost any meal. This sauce has an over under of 6.5 days lasting in my fridge before it's gone, just showing how it can be used for every meal.
Heat: Mild to Medium
Ingredients: Water, White Vinegar, Serrano Peppers, Onions, Habanero Peppers, Cilantro, Salt, Spices, Garlic, Xantham Gum
Size: 5oz Bottle
Maker Story: My passion for Mexican cuisine and culture is really what set Gringo Bandito in motion. I knew I wanted to make a hot sauce that was all-natural and with less salt than I have seen in other brands. I actually started just sorting out my favorite peppers - it was really important for me to pick peppers that give a full-bodied flavor. The first sauce I came up with was the Original Red, it took a lot of time testing several recipes until it was right.
When I first started to make Gringo Bandito I gifted it to friends and family for the holidays. I got a really positive reaction from everyone and was motivated by them to start selling it. Check it out the Gringo Bandito Story here