Matt and Catherine first experimented with making hot sauce during a stay in Costa Rica. Inspired by the fun and enjoyment that came with making hot sauce, Matt and Catherine started Hoss Soss when they returned home to Salem, Oregon.
Hoss Soss hot sauces are packed with flavor and a manageable level of heat that almost any taster can love and appreciate. Hoss Soss Hot Sauces are perfect for the experimental cooker, looking to add a little bit of zest and flavor to their favorite dishes.
Check out the entire Hoss Soss story by hearing from Matt and Catherine on theCraft Hot Sauce podcast.