Made with organic orange habaneros (Foote Brook Farm- Johnson, VT), fresh red peppers, garlic, carrots and white onions. A uniquely satisfying habanero hot sauce with an extra fresh taste.
It can also be used as an extract or chili base. The Naranja is fantastic on fish, poultry, pork and beef. Try it on tacos, grilled cheese sandwiches, egg sandwiches, burritos, chimichangas, or enchiladas. It’s even great cold on sushi or drizzled on top of a bowl of popcorn
Listen to Benito's on the Craft Hot Sauce podcast here: http://www.crafthotsauce.com/podcasts/benitos-hot-sauce-episode-6