About the Sauce: Moe Mountain Hot Sauce wanted to make something a little spicy, but with a ton of flavor. They did just that with the original hot sauce pairing up spices like cumin and cocoa powder with the legendary ghost pepper.
Uses: I like to think of this sauce as a ketchup replacement. Great on burgers, but can also add more flavor to a dip, eggs, or smoked meats.
Heat: Medium - If you prefer something hotter, try Moe Mountain's Hot Lava.
Ingredients: Water, Apple Cider Vinegar, Tomato Sauce (Tomato Puree, Water, Less than 2% of Salt, Citric Acid, Spice & Natural Flavor), Chili Powder, Salt, Cocoa Powder, Cumin, Garlic Powder, Lemons, Garlic, Smoked Ghost Chili Powder, Xantham Gum
Size: 5 oz.
Makers Story: Martin experimented with hot sauce for more than 15 years before starting Moe Mountain Hot Sauce. Martin was bored of the current selection of available hot sauces and believed that he could create something better. Through Martin's vision and hard work, Moe Mountain became a flourishing family-run business!
Interested in hearing more about Martin and Moe Mountain Hot Sauce? Read the full Moe Mountain Hot Sauce Maker Story here.
Vendor: Moe Mountain Hot Sauce