A sweet barbecue sauce, it has a sweet warm flavor profile. The warmer flavors tend to delay the heat, so don’t be deceived. The peppers in this sauce were grown by students at John Bowne High School in Queens, NY.
Tim was a guest on the Craft Hot Sauce podcast and you can listen to how he approaches his hot sauces and started his business.
Uses: A sweet tang for burgers and steaks!
Ingredients: Cider Vinegar, Peach, Garlic, Agave Syrup*, Habanero Pepper, Cane Sugar*, Sea Salt, Spices, Ghost Pepper
* denotes fair trade ingredient.
Size: 5 oz. Bottle