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We're here to help you find the best sauces, and there to write a custom handwritten note for the recipient.
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Fartley Farms founder Ron first developed a love of hot sauce as a way to spice up bland meals in his Boy Scout troop. However, even with a growing passion for hot sauce after using it to spice up many dull on-the-road meals, it didn’t go so well the first time Ron tried his hand at making his own. A sauce made primarily with Carolina Reaper seeds was too hot to be edible, let alone tasty and desirable.
Ron tinkered with his recipes until he struck a careful balance between his ingredients, resulting in Fartley Farms' first hot sauce. Since then, Ron has created a flavorful set of unique hot sauces that will satisfy almost any hot sauce aficionado.
Read the fullFartley Farms story here.Chat with our hot sauce sommelier in training and share your preferences, so we can provide customized recommendations.